EVENTS

Mother's Day 2019

WEEKLY WITNESS

Due to the COVID-19 (Coronavirus), we are limiting all church activities and in-person worship services are postponed.

Stay up to date with public health guidelines from cdc.gov.

We invite you to join us virtually as we broadcast online via Zoom!

Please check the homepage for additional info.

Thank you for understanding and support!

Sunday

9:30 a.m. – English Worship Service

11:15 a.m. – Korean Worship Service

12:45 p.m. – Sunday School Service

2:15 p.m. – Tongan Worship Service

Wednesday

10:30 a.m. – Korean Worship Service

8:00 p.m. – Tongan Bible Study

Thursday

7:00 p.m. – English Bible Study

ONLINE COOKING CLASS

October 12 at 2:00 PM

+ via Zoom

Meeting ID: 867 0864 8810

Lu Pulu (Laulau Corned Beef) Recipe

Serving Size: 4 Cooking Time: 1 - 1.5 hour

Optional: Steamer (Alternative: Place foil ring at the bottom of the pot and fill with water to the ring)

Ingredients:

2 cans- Palm corned beef (11.50 oz/can)

2 cans - coconut milk (13.50 fl oz/can)

1 lb - laulau leaves

1 small round onion - cubed

4 sheets of foil (to wrap each of your lu pulu)

Click here to view complete instructions.